Jason Hunt is the General Manager of The Home Plate Café & Bakery. Two years ago Martin and Tonya Porterfield became the “new” owners of The Home Plate, bringing an expertise in baked goods to an already favorite dining spot for Villagers. Jason joins us today to share some of the new and exciting menu items available at The Home Plate Café & Bakery.
Feast your eyes on these delightful items…
Podcast: Play in new window | Download (Duration: 34:55 — 16.0MB)
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Danny Goynes, owner of the former Kroc Koos food truck and restaurant holds cooking classes. I learned to cook jambalaya and it is so good. I’m eagerly anticipating Home Plate’s version.